BERGUOISE :

Tomate, Fromage, Champignons de Paris frais, Jambon blanc, Maroilles A.O.C, Oignons fricassés, Un soupçon de Cassonade Belge, Origan.

T1 = 7,50

T2 = 12,00

T3 = 19,50

T4 = 24,00 

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